best chocolate chip cookie recipe on internet

The Best Chocolate Chip Cookie Recipe on the Internet

Are you looking for a delicious and classic chocolate chip cookie recipe that's sure to please? Look no further! This beloved recipe has been passed down through generations and is widely regarded as one of the best on the internet. With its unique combination of flavors and textures, it's easy to see why this recipe has become a staple in many households.

The secret to this recipe lies in its use of vanilla, which adds a depth of flavor that's hard to replicate with other ingredients. If you're looking for an egg-free alternative, you can substitute the eggs with 1/4 cup of unsweetened apple sauce. This will not only make the cookies more moist but also add a subtle hint of fruitiness.

Of course, no chocolate chip cookie is complete without butter and sugar. In this recipe, we use both brown sugar and white granulated sugar to create a rich, caramel-like flavor that's balanced perfectly with the sweetness of the cookies. Unsalted butter is melted to perfection, giving the cookies a smooth, creamy texture that's simply divine.

The addition of peanut butter and oatmeal takes these cookies to the next level, adding a nutty, slightly salty flavor that complements the chocolate chips beautifully. And let's not forget the oats themselves – we're using old-fashioned oats that have been ground into a fine powder for added texture and depth.

So what are you waiting for? Gather your ingredients and get baking! With this recipe, you'll be enjoying chewy, gooey, utterly delicious cookies in no time.

Step-by-Step Instructions

1. Preheat your oven to 375°F (190°C). Line insulated baking sheets with parchment paper or silicone baking mats.

2. In a large bowl, combine ground oats, flour, salt, baking powder, and baking soda. Mix well until combined.

3. In another bowl, cream together softened butter and both sugars until well combined.

4. Add half of the flour mixture to the butter mixture and mix until combined.

5. Add eggs and vanilla and beat until creamy.

6. Stir in chocolate chips, grated chocolate bar, and nuts using a wooden spoon.

7. Roll the dough into balls, about 1 tablespoon each. Place on prepared cookie sheets, leaving about 2 inches of space between each cookie.

8. Bake for 10-12 minutes or until golden brown around the edges.

9. Remove from oven and cool on baking sheets for 5 minutes, then transfer to cooling racks to cool completely.

Tips and Variations

* If you want a chewier cookie, bake for 8-10 minutes. If you prefer a crisper cookie, bake for 12-14 minutes.

* You can substitute the peanut butter with almond butter or cashew butter for a different flavor profile.

* Add-ins like dried cranberries, chopped walnuts, or shredded coconut can add extra texture and flavor to your cookies.

Get the Printable Recipe

Want to get the printable version of this recipe? Simply click on the 'Jump to Recipe' button at the top of the page to access the full recipe with measurements and instructions. Happy baking!

Best chocolate chip cookie recipe on internet